2010 Broccoli Variety Evaluation
Christy Hoepting, Extension Vegetable Specialist
Cornell Vegetable Program
January 7, 2013
Each variety was evaluated extensively at each planting that it was grown in. Included in report are the summaries of the best performing varieties in the planting dates that they performed best in. For complete summary of entire trial results, contact Christy Hoepting (cah59@cornell.edu; 585-798-4265 x38).
2010 Broccoli Variety Evaluation: Final Report (pdf; 622KB)
Upcoming Events
Indoor Mushroom Cultivation, Post-Harvest Handling, and Food Safety
June 6, 2024
Buffalo, NY
This workshop is intended for mushroom producers and those considering mushroom production. Hosted by CCE Wyoming County the workshop includes a tour and discussion of Flat#12 Mushroom production process, from substrate to sales, including their food safety plan creation, implementation, and the audit process. Alternative production methods will also be discussed.